I don't think I'll have enough for sauce and salad, unless the tomato plants hold out a little longer, but whatever, I learned a lot, and I know how to not eff up so much next year. Maybe next year I'll have a backyard, and I can't post about planting in the ground and the completely different learning experience that'll be. Won't that be fun?
A quick photo showing my tomato compared to the store tomato. Theirs is bigger, but fuck if mine doesn't taste a crapload better.
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